Camden County Technical Schools (Culinary Arts)

This program provides students with experience in preparing, servicing and managing tasks associated with large volume commercial cooking. Students learn front-of-the-house and back-of-the-house operations by planning, preparing and serving daily meals. They also learn the artistic side of food preparation in gourmet cooking, buffet preparation, trade show competitions, and catering functions.

Upon completion of the program, students may become prep cooks, cook helpers, grill short-order cooks, waitresses/waiters, sandwich cooks, or caterers.

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Culinary Arts Cooking School Location

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