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Drexel University Campus Directory (Goodwin College's Bachelor of Science (B.S.) in Culinary Arts)

Goodwin College's Bachelor of Science (B.S.) in Culinary Arts with a business minor prepares students to assume leadership positions in the fine foods segment of the hospitality industry or within the food science and manufacturing industries. Students will develop an understanding of how to design and create a desired environment, market the environment, and ultimately deliver it to the customer.

In fall 2006, the Culinary Arts program introduced its Culinary Science specialization. Students specializing in Culinary Science are prepared for careers in the food industry as a research chef or product developer. In such positions, you can combine your creative and aesthetic talents as a chef with your technical expertise as a food scientist.

The Culinary Arts program at Goodwin is committed to providing a professional, comprehensive, and challenging college experience as it prepares students for a variety of rewarding careers in the culinary field and food science and manufacturing industries.

With its blend of innovative cuisine, management, technology, and customer service training, the Culinary Arts curriculum builds student knowledge across functional areas while allowing for an emphasis on food styling and photography, culture, gastronomy, or international cuisine.

In order to provide students with a well-rounded educational experience, the Culinary Arts curriculum is composed of approximately equal amounts of coursework in liberal arts, business administration, hospitality management, and culinary arts. As part of the Culinary Arts program, all students receive a minor in business.

School name:Drexel University Campus DirectoryGoodwin College's Bachelor of Science (B.S.) in Culinary Arts
Address:3141 Chestnut Street
Zip & city:PA 19104  Pennsylvania

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Goodwin College's Bachelor of Science (B.S.) in Culinary Arts Cooking School Location

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