Eastern Michigan University (Hotel and Restaurant Management Program)

The Hotel & Restaurant Management Program is committed to providing a comprehensive program that focuses on integrating theoretical knowledge with practical work experience, and implementation of management strategies needed to succeed in the Hotel and Restaurant Industry.

The HRM program offers a 21-credit minor, bachelors degree, graduate certificate and a masters degree. Read more about each of these programs on our web site.

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Hotel and Restaurant Management Program Cooking School Location

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