Framingham State College (Food and Nutrition Major )
The Food and Nutrition program at Framingham State College will develop a course of study that enables graduates to actively participate in the changing food environment, in the nutrition education process, and in health care delivery systems according to the highest standards of client service and professional ethics.
The Coordinated Program in Dietetics concentration integrates an academic and supervised practice curriculum to prepare students to be entry-level dietitians. The Nutrition and Dietetics concentration (Didactic Program in Dietetics) offers an academic curriculum to prepare students to be accepted in a dietetic internship to become a Registered Dietitian or into a graduate program, or to pursue a career in a food, nutrition or related field. The Applied Nutrition program offers an academic curriculum to prepare students to pursue a career in a food, nutrition or related field.
The program will prepare graduates to become nutrition professionals. Prepare graduates to become dedicated learners throughout life and career.
foster a variety of careers in food and nutrition.
enable students to develop technology proficiency.
prepare Coordinated Program in Dietetics and Nutrition and Dietetics concentration students who have completed a dietetic internship to pass the Registration Exam administered by the Commission on Dietetic Registration of The American Dietetic Association.
School name:Framingham State CollegeFood and Nutrition Major
Address:100 State Street PO Box 9101
Zip & city:MA 01701 Massachusetts
Phone: 508-620-1220
Web:http://www.framingham.edu/catalogs/0607/catalog_consumsciences.htm#food
Address:100 State Street PO Box 9101
Zip & city:MA 01701 Massachusetts
Phone: 508-620-1220
Web:http://www.framingham.edu/catalogs/0607/catalog_consumsciences.htm#food
Rate:
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( vote)
Visits:
2107
Food and Nutrition Major Cooking School Location
 Cooking to LearnCooking to Learn is dedicated to inspiring children and their families to learn by providing them with fun, nutritional, and practical activities th... Address: 9 Phillips Drive |
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The Cambridge School of Culinary Arts Our Professional Chef's Program offers a European approach to culinary education. The purpose of CSCA is to provide training and education for bot... Address: 2020 Massachusetts Ave |
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New England Cheesmaking Supply Company Fun for all ages! A full day of Hands-On Beginners Cheesemaking at teh home of Ricki Carroll, who has 30 years of experience in Home Cheesemaking. We ... Address: P.O. Box 85 |
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