Georgia State University (School of Hospitality Administration)

The primary goal of the Cecil B Day School of Hospitality Administration is to provide a well integrated curriculum incorporating courses in the arts, sciences, general business theory and hospitality applications that will prepare students for management positions in the hospitality industry. The core courses will give the student a general knowledge of all segments of the hospitality industry. Specialized elective courses and work study experience allow students to gain additional insight regarding specific industry segments.

A wide range of career opportunities is available to hospitality administration graduates. Graduates are prepared for management careers in the following hospitality segments: hotel, restaurant, private club, food service, tourism, event planning, meeting planning, festivals, and trade shows.

---

School of Hospitality Administration Cooking School Location

Other cooking schools in Atlanta

Georgia Grille “Cooking with Friends” classes are scheduled on a first-come, first-serve basis featuring southwestern cooking with a touch of Hilliard's flair. C... Address:  2290 Peachtree Road

The Cooks Warehouse Welcome to The Cook's Warehouse real time online class registration center. By default you are shown all classes currently on the schedule. You ma... Address: 549-I Amsterdam Ave. N.E.

Morris Brown College (Business and Hospitality Administration Department) The aim of the Department of Business and Hospitality Administration is to provide students with training that will permit active participation in a r... Address:  643 Martin Luther King Jr. Dr.

Back to:  Cooking schools in Georgia  Cooking schools in Atlanta

More information:  Cars for Sale  Boats for sale