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Lakeland Community College (Culinary Arts Technology Program)




The Northeast Ohio Culinary Institute

The Institute offers a two-year program in Culinary Arts. Students who complete the program and receive the NOCI certificate are awarded 30 semester credit hours which can be applied toward an Associate of Technical Studies (ATS) Degree in Culinary Arts at Lakeland.

The ATS degree requires that the students complete a minimum of 35 additional credit hours in prescribed general education and related core courses at the college.

Culinary Arts Core courses are delivered by Auburn at ACC and the tuition, fees, and payment and refund schedules are determined by ACC. General education, basic, and elective course requirements are delivered by Lakeland Community College. Tuition, fees, payment and refund schedules are set by the college.

The Auburn Career Center and Lakeland Community College have joined forces to create The Northeast Ohio Culinary Institute (NOCI)

Lakeland Community College and the Auburn Career Center now offer the Northeast Ohio Culinary Institute (NOCI), offering a two-year program in culinary arts.

Led by Chef Bob Lubecky, students learn the culinary secrets of the trade ranging from creating the perfect radish rose to baking a delicate pastry plus they'll get to participate in classical cuisine and food show competition. Students will also learn the business side of culinary arts such as food purchasing, sanitation and equipment.

The food service industry's needs for educated and skilled workers will continue to grow nationally during the rest of this decade. The employment outlook for Lake County and the State of Ohio forecasts a continuing rate of growth. Restaurant manager, baker, pastry chef, food production worker, caterer, line cook and chef are positions that are representative of employment opportunities in the industry.



School name:Lakeland Community CollegeCulinary Arts Technology Program
Address:7700 Clocktower Drive
Zip & city:OH 44094 Ohio
Phone:440.525.7079
Web:http://lakelandcc.edu/academic/socsci/culinary/
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