Monongalia County Technical Education Center (Culinary Arts Program)

The Culinary Arts Program contains 900 hours designed to provide students with training in the legal, sanitary, and safety requirements of food preparation and storage. This class covers the integral techniques of food preparation, from basic cooking to more advanced classical techniques. International cuisine is included and plate presentation, advanced buffet displays, catering and banquet techniques are emphasized.

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Culinary Arts Program Cooking School Location

Other cooking schools in West Virginia

Mountain State University (National Institute for Culinary Arts) A career in culinary is an exciting, dynamic and fulfilling choice for people who love to cook...just like you! We at the National Institute for Culin... Address: PO Box 9003

West Virginia Northern Comunity College (Culinary Arts Program) In order to be considered a WV Northern Culinary Arts Student the student must meet all the requirements for entrance into the College. In addition, ... Address: 10 17th Street

Davis & Elkins College (Bachelor of Arts in Hospitality Management) The Hospitality Management major is designed to provide the student with a sound knowledge of management principles, a thorough understanding of food,... Address: 100 Campus Drive

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