Cooking schools » United States » New Jersey » Denville

Morris County School of Technology (Culinary Arts Sharetime Program )




Culinary Arts
Instruction is provided in a commercial kitchen in restaurant operations: buffet and catering; garde manager; soups, stocks and sauces; basic and advanced baking; purchasing cost control; and hospitality management. The cuisine presented is both American Regional and International. Students can obtain industry standard certificates through the National Restaurant Association in Sanitation and Hygiene. Advanced placement and college credit can be earned for both apprenticeship and college degree programs in chef preparation, baking and restaurant management.



School name:Morris County School of TechnologyCulinary Arts Sharetime Program
Address:400 E Main St.
Zip & city:NJ 07834 New Jersey
Phone:(973) 627-4600
Web:http://www.mcvts.org/sharetime_prog.htm
Rate:


Total:
( vote)


Visits:
2001  



Culinary Arts Sharetime Program Cooking School Location







Other cooking schools in New Jersey

Chef Central-North Paramus
Chef Central is an exciting place to work for chefs, foodies or those looking for a great work environment. We are always looking for energetic, talen...
Address: Paramus Towne Square

Hudson Community College (Certificate in Culinary Arts)
The Culinary Arts Certificate Program is designed to train persons for entry-level positions in the food service industry. The Culinary Arts Certifica...
Address: Lower Level, 161 Newkirk St

Middlesex County College (Hotel, Restaurant and Institution Management)
The program is designed to develop the entering student for a middle management or management trainee position. Students select a major in Hotel/Motel...
Address: 2600 Woodbridge Avenue