Prairie Kitchens

At Prairie Kitchens we believe that food is a pleasure to share. We share our love of food and cooking with students in a relaxed and creative atmosphere. We combine updated classical techniques and professional skills to execute innovative recipes which teach the basics of good cooking. We emphasize fresh, seasonal ingredients and quality equipment. Our cooking classes focus on the social aspects of cooking and provide the opportunity for participation and interaction. They offer the kind of interaction that builds relationships -- good business for you, your clients, and your group!
Prairie Kitchens Cooking School classes average 12 students in a hands-on atmosphere. Prairie Kitchens also presents cooking classes and demonstrations for groups of five to one hundred. You may choose from our wide-ranging list of topics or we can custom-design a class just for your group. Popular topics include Easy Pastas, Bread and Soups, Southwestern Menus, Fish and Seafood, Fresh Fruit Tarts, Lo-Carb Menus, Vegetarian and more. Participants receive the recipes and instruction necessary to prepare unique and delicious menus. They enjoy sampling all the gourmet treats that have been prepared.

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Prairie Kitchens Cooking School Location

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