Purdue University-Main Campus (Food Science)

The Purdue University Cooperative Extension Service is sponsoring a workshop on "Starting a Community Kitchen". The one day workshop will be held in Indianapolis, Crown Point, Fort Wayne, Madison, and Vincennes.

The workshop topics will include sanitation requirements, the costs of starting a kitchen, staffing considerations, liability issues and facility inspections.

Have you ever wondered about the processes it takes to transform raw commodities to the food on your table? That’s what Food Science is all about. It’s an exciting area that applies the basic sciences, mathematics, and engineering to converting agricultural commodities into edible foods and beverages. Food Science is science!

We prepare you for success in business, science, and natureal resource careers

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Food Science Cooking School Location

Other cooking schools in Indiana

Indiana State University (Food and Nutrition) A fast growing and widely diverse field, food and nutrition can appeal to students interested in a combination of food, health, science, business, and... Address: 200 North Seventh Street

Indiana University-Purdue University-Fort Wayne (Hotel, Restaurant, and Tourism Management) This program helps you prepare for the responsibilities of supervising tourism businesses and operations of facilities that provide food service and l... Address: 2101 E Coliseum Blvd

Jefferson College (Culinary Arts) This degree will provide the necessary background to succeed in the Culinary Arts vocation. One and two-year certificates or the Associate of Applied ... Address: 1000 Viking Drive

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