The Art Institute of Tucson (The International Culinary School at The Art Institute of Tucson)

Prepare yourself for a creative career at The International Culinary School at The Art Institute of Tucson, one of over 40 Art Institutes located in major cities across North America. We’ll help take you there with a real-world, hands-on education in Design, Media Arts, Fashion & the Culinary Arts. Just imagine: preparing for a career you’ll love. Becoming the professional you’ve always known you could be.

For culinary hopefuls like you, opportunities abound. Increases in population and personal incomes mean that we are eating out more often, so says the Bureau of Labor Statistics.

With opportunity, though, comes competition. This means you’ll need to know traditional, fundamental cooking skills, which is why we place emphasis on one-on-one instruction from experienced faculty. And you’ll need to know how to think and act like a culinary professional. Gleaming, professional kitchens await.

The International Culinary Schools at The Art Institutes are North America's largest network of culinary schools with over 40 locations in the US and Canada. At an International Culinary School, you will learn the fundamental cooking and management skills essential for a career in the culinary arts and be introduced to a variety of world cuisines to help you become a more versatile and creative culinarian. The International Culinary Schools at The Art Institutes offer diploma, associate's, and bachelor's degree programs* in areas such as baking and pastry, culinary arts and management, and food and beverage management*.

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The International Culinary School at The Art Institute of Tucson Cooking School Location

The International Culinary School at The Art Institute of Tucson Courses

Prepare yourself for a creative career at The International Culinary School at The Art Institute of Tucson, one of over 40 Art Institutes located in major cities across North America. We’ll help take you there with a real-world, hands-on education in Design, Media Arts, Fashion & the Culinary Arts. Just imagine: preparing for a career you’ll love. Becoming the professional you’ve always known you could be.

For culinary hopefuls like you, opportunities abound. Increases in population and personal incomes mean that we are eating out more often, so says the Bureau of Labor Statistics.

With opportunity, though, comes competition. This means you’ll need to know traditional, fundamental cooking skills, which is why we place emphasis on one-on-one instruction from experienced faculty. And you’ll need to know how to think and act like a culinary professional. Gleaming, professional kitchens await.

The International Culinary Schools at The Art Institutes are North America's largest network of culinary schools with over 40 locations in the US and Canada. At an International Culinary School, you will learn the fundamental cooking and management skills essential for a career in the culinary arts and be introduced to a variety of world cuisines to help you become a more versatile and creative culinarian. The International Culinary Schools at The Art Institutes offer diploma, associate's, and bachelor's degree programs* in areas such as baking and pastry, culinary arts and management, and food and beverage management*. 

Other cooking schools in Tucson

Pima Community College (Culinary Arts Program) Set your culinary career in motion and prepare to work in hotels, restaurants and resorts. Courses focus on cold foods, hot foods, baking, nutrition, ... Address: 4905 E. Broadway Blvd.