The Art Institutes International Minnesota (The International Culinary School at The Art Institutes Minnesota)
Graduates of the Bachelor of Science in Culinary Management will be prepared to seek entry-level positions ranging from garde-manger (pantry cook), kitchen manager, restaurant or food service manager. After gaining experience, you may be ready to accept a chef de partie or station chef position. Later, sous chef, or second in command of kitchen operations, may find a place on your résumé. The length of the program is twelve (12), eleven (11) week quarters.
School name:The Art Institutes International MinnesotaThe International Culinary School at The Art Institutes Minnesota
Address:15 South 9th Street
Zip & city:MN 55402 Minnesota
Phone:612-332-3361
Web:http://www.artinstitutes.edu/minneapolis/programdegrees.asp?pid=47&dtid=3&display=program
Address:15 South 9th Street
Zip & city:MN 55402 Minnesota
Phone:612-332-3361
Web:http://www.artinstitutes.edu/minneapolis/programdegrees.asp?pid=47&dtid=3&display=program
Rate:
Total:
( vote)
Visits:
1668
The International Culinary School at The Art Institutes Minnesota Cooking School Location
 SawatdeeLearn to make delicious Thai cuisine for yourself! All Thai cooking classes are presented by Supenn Harrison, the owner of Sawatdee Thai Restaurants. ... Address: 607 Washington Avenue S |
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Kitchen Window Designed for the home chef, the Culinary Arts Cooking School offers a variety of cooking classes on everything from the basics to gourmet. Some of our... Address: 3001 Hennepin Avenue |
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Kushis Kitchen Gabriele Kushi is the founder and president of Kushi’s Kitchen in Minneapolis, MN, a company dedicated to excellence in teaching macrobiotic natural f... Address: PO Box 16024 |
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