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Triton College (Division of Career Education Culinary Arts)
Culinary Arts
Culinary Arts curriculum prepares students for positions as chefs in restaurants, hotels, country clubs, or other food establishments. Students are trained in a laboratory kitchen and develop skills in quantity food production, baking and kitchen management. Students also gain important knowledge in nutrition, purchasing, menu design, supervision and cost control.
Courses offered include Food Sanitation and Safety, Nutrition, Basic and Specialty Baking and Pastry, Catering Management and more. Certificate programs are offered in Baking and Pastry and Culinary Training. The Baking and Pastry Certificate program prepares students for careers are pastry chefs, while the Culinary Training Certificate focuses on hands-on experience required for cooks and chefs.
Address:2000 Fifth Ave.
Zip & city:IL 60171 Illinois
Phone:(708) 456-0300
Web:http://www.triton.edu/cgi-bin/r.cgi/department_detail.html?SESSION=WjRDNPysIz&ContentID=449
Email:Click here to email this school
Division of Career Education Culinary Arts Location
Division of Career Education Culinary Arts Courses
Culinary Arts curriculum prepares students for positions as chefs in restaurants, hotels, country clubs, or other food establishments. Students are trained in a laboratory kitchen and develop skills in quantity food production, baking and kitchen management. Students also gain important knowledge in nutrition, purchasing, menu design, supervision and cost control.
Courses offered include Food Sanitation and Safety, Nutrition, Basic and Specialty Baking and Pastry, Catering Management and more. Certificate programs are offered in Baking and Pastry and Culinary Training. The Baking and Pastry Certificate program prepares students for careers are pastry chefs, while the Culinary Training Certificate focuses on hands-on experience required for cooks and chefs.
 Flavour Cooking SchoolLaugh, eat and share your passion for cooking with new friends. Our kitchen is warm, inviting, and above all, a comfortable place to build confidence ... Address: 7401 w. madison |
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Southern Western Illinois College- Bellevile (Culinary Arts and Food Management) he Southwestern Illinois College Culinary Arts and Food Management Program prepares you for an entry-level position in the food service industry. The ... Address: 2500 Carlyle Ave. |
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Northern Illinois University (Nutrition, Dietetics & Hospitality Administration) Students in the B.S. nutrition, dietetics, and hospitality administration major study all aspects of nutrition, foods, and hospitality. The hospitalit... Address: 1425 W. Lincoln Hwy. |
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