University of North Carolina at Greensboro (Hotel and Restaurant Management Concentration)

The Hotel and Restaurant Management Concentration prepares students to handle multiple facets of hotel and food operations. These include human resources, accounting, planning and marketing functions, as well as catering, meetings and events. The degree requirements balance core program classes with over 600 hours of work experience, internships and industry projects. Students complete a business minor as an integral part of this concentration.

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Hotel and Restaurant Management Concentration Cooking School Location

Other cooking schools in North Carolina

North Carolina Central University (Hospitality and Tourism) The Hospitality and Tourism Administration program was started in the University’s Department of Human Sciences in 1998. In 2000, the Program was move... Address: 1801 Fayetteville St.

Cest si Bon! Cooking School c'est si bon! is a cooking school located in chapel hill, north carolina. devoted to teaching technique rather than recipes, we believe that cooki... Address: 1002 Brace Lane

Meredith College (Foods and Nutrition) The Meredith College undergraduate program in nutrition will prepare you for a career in the food, health care and nutrition professions, and to pursu... Address: 3800 Hillsborough Street

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