University of Southern Mississippi (Department of Nutrition and Food Systems)

The mission of the Didactic Program in Dietetics is to prepare students for careers as dietetics professionals who will enhance the quality of life for individuals, groups, families, organizations, and communities in the state, region, and nation. The Didactic Program provides the knowledge, skills, and values required for successful entry into a supervised practice program, graduate school, or the job market.

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Department of Nutrition and Food Systems Cooking School Location

Other cooking schools in Mississippi

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