Food & Beverage Management

Food and Beverage Cooking

Have you ever imagined yourself managing your own food and drink establishment? If so, this program will give you the knowledge of food and beverage industry, knowing how to properly work with public and being sure there is enough food and drink for each night.

Your developed challenges will be: customer service, seating accommodation, menus creation, members maintenance, restaurant technology, and much more because this field will continue growing due to the need to hire people that can resolve problems efficiently and quickly keeping the customers happy.

The required courses include: Finances, Sanitation, Food and Beverage Service, Hospitality and Facilities Management, etc.

The skills obtained will teach you how to: manage a restaurant, use computer systems, etc.