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FAQs


Culinary Resources

 How to choose a Culinary School?

The school, the one you will decide to will be necessary for training being the place where you will get the knowledge, experience and proper techniques for your future, just be sure to learn as much as you can. Now, you have to be sure you are in the place where you want to in order to be the kind of chef you desire, for that is necessary to think about some factors:
     Degrees and certification
     Curriculum
     Instructor and Accreditation
     Job placement
     Location
     Tuition
     Costs and financial aid
     Entry requirements
     Length of program and class schedule

 How to be sure that is the right culinary school?

In order to be sure that your decision is the right one, your first step must be to check on the school accreditation. Be sure that any qualified culinary school will have a current accreditation from an organization approved by the United States Department of Education.

 Why school Accreditation is important?

The accreditation for culinary schools is really important because it is the unique certification in which you will see that their programs meet a standard set of requirements.

Two of the accrediting organizations are Accrediting Commission of Career Schools and Colleges of Technology and the Accrediting Commission of the American Culinary Federation; and both of them will let you know how current a school is on its accreditation.

 What does the term classically French mean?

Once your classes have started you will be learning French culinary techniques and methods. In addition, students are taught how to apply and adapt these classic techniques to contemporary and international cuisines. Around the world, professional fine-dining kitchens use classic French terms and organization to run their kitchen.

 Is a culinary school online better than a physical culinary school institution?

Even though physical culinary schools are better in sense of practicing, it is also known that online schools are the second option for those students wishing to learn about culinary techniques. Also, there are not too much online schools but, there are many diploma, certificate and associate students the would-be online culinary student. However, for those students with diplomas, certificates, or associate degrees; the online schools give students the opportunity to learn more by completing their general education requirements.

 How to find a culinary internship?

Most of both the culinary programs and the culinary schools have their own built in externships or internships making that work at an off-site location is required for graduation. These culinary internships and externships are done by either the culinary arts department or the career services department.

In addition, maybe the culinary schools you have chosen does not have any internship or externship requirement, but you still want to do it, you should visit the career services office in order to know what your opportunities are and to find out some contacts to help you get placed.

 Is it available to get financial aid from a culinary school?

May be not all culinary schools, but many or most of them participate in Federal Financial Aid Programs in which you can get either a work study program, a grant, or a loan for you and your parents by completing the Federal Application For Student Aid (FAFSA). Furthermore, sometimes the own Culinary schools have their own individual programs including grants and scholarships; and as a third option, you would get a scholarship offered by a culinary arts-related organization.